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Very slow to bolt. Widely adapted. The standard high quality, open pollinated variety of red beet for fresh market bunching and processing of slices, pickles and whole beets.

Abundant greens, flavorful beets. Vigorous dark‐green leaves are tinged with maroon and grow up to 18" tall.

Vibrant yellow color combined with a crisp sweet flavor. High yielding and very uniform. Offers great resistance to disease and drought conditions.

Extra long 8-12" fruit with dark green skin and white flesh that should be harvested young and green for best eating. Plant produces many branches.

Faster‐growing, early‐maturing broccoli raab variety. Well suited for fall or later winter growing slots. Uniform large florets with blue‐green narrow turnip shaped leaves. Tall, upright plant habit and a low bolt tolerance.

Produces heavy yields of large central heads and medium sized delicious side shoots. Buds early in the season. 

A blend of deep brown, rust, copper and wheat foliage colors which can be used to make pioneer brooms or rustic wreaths.