Cabbage

Good uniformity and size with some tolerance to pepperspot and resistance to clubroot.

Very tall, bright green leaved plant is a good shipping type. Has very crisp leaves and has extra‐long shelf. Recommended for fall harvest. Tolerant to heat and cold weather.

Beautiful thick, crisp and pure white petioles are a striking contrast to the smooth, rounded deep‐green leaves. Performs well in warmer climates.

Beautiful thick, crisp and pure white petioles are a striking contrast to the smooth, rounded deep‐green leaves. Performs well in warmer climates.

Early heavy yields with good holding ability for summer processing. Large uniform head and white dense interior. Short core and thin internal structure. Use for fresh, slaw, and kraut.

A mini Michihili type suitable for dense planting with crisp leaves.

Uniform and slow bolting. Well adapted with high yield potential.

Closest variety to an all‐season red. Works for Spring, Summer & Fall. Medium‐large frame, good wrapper leaves.

Nicely savoyed cabbage with finely blistered outer leaves, dark green external color and yellow interior. Tall, upright habit. Round compact and dense heads. Frost hardy.

Early main season, very compact plant is easy to harvest. Excellent solid white interiors and good long storage.