Herb

Upright, erect growth with an abundance of long, dark green stems. Mild onion flavor.

Dark green glossy, rounded leaves on 6‐8" tall plants. Easy to grow variety that is similar to watercress. Interesting
peppery flavor.

Large leaf 18" plant. Leaves have a sweet mild taste and smell.

An early, heat tolerant arugula with less deeply lobed leaves than regular arugula and a slightly milder flavor.

Long standing variety with glossy, deep green broad leaves. High yields. Slow to bolt.

Annual. Very upright, dark green, leafy compact plants.

Dark green 2.5" leaves with authentic flavor and appearance.

Slow growing wild type with deeply loved leaves. Shelf life after harvest is very long. Sharp flavour.

Hybrid. Annual. Large slightly savoyed 4" leaves on 24" plants.

Annual. 18" Dwarf, dark green fine leaved, based branching dill.