Herb

Upright, erect growth with an abundance of long, dark green stems. Mild onion flavor.

Large leaf 18" plant. Leaves have a sweet mild taste and smell.

An early, heat tolerant arugula with less deeply lobed leaves than regular arugula and a slightly milder flavor.

Long standing variety with glossy, deep green broad leaves. High yields. Slow to bolt.

Perennial hardy evergreen. 24" plant. Blue-green fernlike leaves that are bushy and compact.

Annual. Very upright, dark green, leafy compact plants.

Dark green 2.5" leaves with authentic flavor and appearance.

Slow growing wild type with deeply lobed leaves. Shelf life after harvest is very long. Sharp flavor.

Annual. Large slightly savoyed 4" leaves on 24" plants.

Annual. For pots or open field production and fresh market.