Herb
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HERB, CORIANDER SANTO
0500042U (Untreated)A favorite strain of slow-bolting cilantro. High yields, attractive deep green leaves. -
HERB, CHERVIL
0500017U (Untreated)Feathery leaves have a parsley-anise kind of flavor. Frequently used in French cooking. -
HERB, BASIL RED RUBIN (PURPLE)
0500029U (Untreated)Very uniform strain of dark, purple-red basil. Oval leaves have clove-like spiciness. -
HERB, BASIL GENOVESE
0500039U (Untreated)Wide, medium-dark green leaf with less sensitivity to spot in heat and cold conditions. -
HERB, CRESS PEPPER
0500107U (Untreated)Plant produces spicy leaves for gourmet salads and sandwiches. Fast growing plant suitable for containers. -
HERB, BASIL ITALIAN LARGE LEAF
0500004U (Untreated)Commercial variety with uniformly broad, medium dark-green leaves. Slow bolting. -
HERB, ARUGULA ASTRO
0500092U (Untreated)An early, heat tolerant arugula with less deeply lobed leaves than regular arugula and a slightly milder flavor.Disease Resistant Codes Heat
XCode Common Name Scientific Name Heat Heat Heat -
HERB, DILL DUKAT
0500007 (Treated)Heavy, dark green dill foliage and umbels. Variety used for warmer conditions. -
HERB, DILL DUKAT
0500007U (Untreated)Heavy, dark green dill foliage and umbels. Variety used for warmer conditions. -
HYBRID HERB, BASIL PROSPERA CG1
0500123U (Untreated)Multi cut, productive and vigorous. Classic Genovese features and aroma. Early to harvest with long shelf life. Dark green leaves, spoon to flat leaf shape.
Disease Resistant Codes Fob Pb
XCode Common Name Scientific Name Fob Fusarium wilt Fusarium oxysporum f. sp. basilicum Pb Downy mildew Peronospora belbahrii