Herb
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HERB, BASIL CINNAMON
0500075U (Untreated)Dark green leaves with a unique sweet spicy flavor good for dessert and fruit dishes. Dried leaves can be used for potpourri.
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HERB, BASIL THAI
0500079U (Untreated)Annual. 15". Strong licorice taste. Small leaves, purple stems, strong clove scent.
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HERB, CORIANDER CALYPSO
0500086U (Untreated)Availability: Sold Out
Availability Date: Next available Dec 2024
Consistently 10 days slower to bolt than Santo but with the same quick, early growth. The new standard Cilantro! -
HERB, CORIANDER LEISURE
0500005 (Treated)Long standing variety with glossy, deep green, broad leaves. High yields. Slow to bolt. -
HERB, CHERVIL
0500017U (Untreated)Feathery leaves have a parsley-anise kind of flavor. Frequently used in French cooking. -
HERB, CHIVES NELLY
0500077 (Treated)A fine to medium thick shafted variety with a very dark green color. Vigorous and upright growth. Improved tolerance to thrip spots on leaves. Strong disease resistance. -
HERB, BASIL ITALIAN LARGE LEAF
0500004U (Untreated)Commercial variety with uniformly broad, medium dark-green leaves. Slow bolting. -
HERB, DILL DUKAT
0500007U (Untreated)Heavy, dark green dill foliage and umbels. Variety used for warmer conditions. -
HERB, OREGANO (VULGARE TYPE)
0500011U (Untreated)Aromatic and flavorful. Bright, blue-green leaves can be used fresh or dried.