Hybrid Sweet Bell Pepper

Extra-large uniform, very firm dark green fruit, maturing to dark red. Intermediate resistance to Phytophthora Blight.

Extra‐large 3‐4 lobed square fruit have thick walls and smooth skin. Good disease package. 

Well suited for production in the Northeast where Phytophthora Capsici is a problem. Plants are strong with good cover producing high quality fruit.

Extra-large, blocky dark green to red square four lobed smooth high quality fruit.

Large, blocky 4 lobed fancy fruit, sets continuously on medium sized strong plants. Smooth dark green skin to red.

Early maturing smooth, attractive jumbo sized fruit with a perfect blocky shape and mid-green color. High yield potential.

An early red bell pepper for fresh market with high quality, blocky smooth fruit. Improved disease resistance.

Thick flesh, pendant pods, 4-5" long by 3.5-4.5" wide.

A perfect choice for growers in the Northeastern US looking a pepper suited for the early plantings with good disease
package. Strong plant architecture and produces blocky, dark green fruit in cooler conditions.

Large, dark green to firm red fruits. Very adaptable with good size, shape, uniformity and color, anthocyaninless.