Endive & Escarole
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HYBRID PUMPKIN, BLANCO
0780203T (FarMore FI400)
High quality bright white pumpkin with a great shape and long handle. Blanco holds its white color well in the field.Disease Resistant Codes Px
XCode Common Name Scientific Name Px Powdery mildew Podosphaera xanthii -
GOURD, CAVE MANS CLUB
0480023U (Untreated)Average 2.5' long, shaped like a club. The Flintstone family would love it! -
HYBRID ONION, CANDY
0660062 (Treated)Bulbs have small necks and very sweet mild white flesh.
Disease Resistant Codes St (ex Pt)
XCode Common Name Scientific Name St (ex Pt) Pink root Setphoma terrestris (ex Pyrenochaeta terrestris) -
HYBRID ONION, CANDY
0660062M (Treated, Pellet)Bulbs have small necks and very sweet mild white flesh.
Disease Resistant Codes St (ex Pt)
XCode Common Name Scientific Name St (ex Pt) Pink root Setphoma terrestris (ex Pyrenochaeta terrestris) -
HYBRID SQUASH, QUANTUM
0890135T (FarMore FI400)
Exceptional uniformity of size and shape. Thick necks, small seed cavity. Smooth exterior. Excellent for boxing or peeling. -
HYBRID ORNAMENTAL CORN, HEAVENLY SPICE MIX
0070087T (Cruiser or equivalent)Ears with earth tones and great husk attachment. Grows early in the season and makes a high pack out of marketable ears.
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SQUASH, TRIAMBLE
0890178 (Treated)Availability: Crop Fail
Availability Date: Next available December 2025
Triangular heirloom squash with dry sweet flesh and blue skin. Perfect for baking, a great novelty. -
SQUASH, MARINA DE CHIOGGIA
0890162T (FarMore FI400)
Availability: Sold Out
Availability Date: Use standard part number
Beautiful heirloom with ridges and bumps on gray‐green skin that look like ocean waves. Stores well. Excellent for squash gnocchi and in Venetian markets. -
HYBRID ONION, CATSKILL
0670179 (Treated)Good skin retention and neck size. High yield and adaptability provides flexibility to plant on all soil types.
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SQUASH, BLACK FUTSU
0890237T (FarMore FI400)
Very good, edible squash with a waxy patina. Matures from dark green, to blue-green to tan. Fruit flesh is gold colored and has a strong hazelnut taste. Suitable for long term storage.
