Kale

One of the first small‐fruited butternut types. Very uniform fruit are very sweet. Exceptional yields of individual‐size butternut squash.

Early and reliable, daylength neutral. Single‐stem plants have tall, strong stems and 3‐4" pollenless blooms.

Classic elongated variety with high yield and great vine ripe flavor. Attractive red color, very firm with good shelf life. Widely adapted.

Medium erect plant, dark green foliage. Pure white bulbs, round-shaped and firm.

This hybrid "finger hot" is a yielder of consistently sized very hot cayenne peppers that despite its name, matures from green to red. Excellent for drying.

Produces globe shaped red beefsteak tomatoes. Has just the right balance of acid to sugar. Delicious fruit are produced on strong vines.

Yields large, tasty green fruits. Abundant harvest of green‐fleshed tomatoes on healthy, disease resistant plants.

Excellent exterior and interior color, large tops and vigorous root system showing good tolerances.

Delicious fruit are yellow with pink/red stripes that resemble brush strokes. Flesh is bright yellow with a slight red blush on the blossom end.

Tasty, attractive, pink‐fleshed beefsteak tomatoes. Yields large fruits with sweet, meaty flesh. Healthy, disease resistant plants.