Radish
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RADISH, CHAMPION
0800011 (Treated)Late to get pithy. Strong tops for upland soils. Good for bunching and shipping.
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HYBRID RADISH, APRIL CROSS
0800018 (Treated)Extra slow bolting for spring and fall harvest. Very late to get pithy. 12-18" long roots. -
HYBRID RADISH, MINOWASE SUMMER CROSS #3
0800019 (Treated)Dependable radish for summer harvest with 12 to 18" roots. -
HYBRID RADISH, TAE BAEK
0800026 (Treated)Oriental radish with very firm flesh and good uniformity. Dense planting desirable.Disease Resistant Codes Hb (ex Pp/Hp) Psm
XCode Common Name Scientific Name Hb (ex Pp/Hp) Downy mildew Hyaloperonospora brassicae (ex Peronospora / Hyaloperonospora parasitica) Psm Bacterial leaf spot, Peppery leaf spot Pseudomonas syringae pv. maculicola -
RADISH, EISZAPFEN SPEZIALZUCHT
0800081 (Treated)A superior "White Icicle" type radish with excellent color and uniformity. Short leaves, rapid growth and spicy taste. Has 4‐4.75" long, cone shaped roots. -
HYBRID RADISH, CRUNCHY KING
0800094 (Treated)Excellent shape, uniformity, and white internal quality with attractive dark red skin. Very high recovery and slow to pith. Ideal for multi‐purpose bunch or cello. -
RADISH, STARGAZER
0800098 (Treated)Unique watermelon type radish. Recommended for summer plantings and fall harvest. Mild radish flavor with crisp, juicy texture. Can be used as a delicious addition to salads, for slaw, or for pickling. -
RADISH, SANGO
0800077U (Untreated)Deep purple‐burgundy colored cotyledons and reddish‐white stem. Darkest of any of the red sprouting varieties. Spicy taste rich in nutritional substances and only 17 calories per ¼ pound serving. -
RADISH, DAIKON
0800022U (Untreated)Mild flavored winter radish with fast growing leaves. Enjoy as sprouts to add a pungent and peppery flavor. Roots can grow 2-3" in diameter and up to 20" long.
