Hybrid Hot Jalapeno Pepper
Dark green thick walled fruit with excellent tolerance to checking/cracking. Outstanding quality and exceptional yield. Vigorous plant that provides a continuous set that allows for an extended pick for a long harvest period.
Disease Resistant Codes X spp (ex Xcv)X
Code Common Name Scientific Name X spp (ex Xcv) Bacterial spot Xanthamonas spp (ex Xanthomonas campestris pv. vesicatoria)
0750388 (Treated)Vigorous, widely adapted, and high yielding. Fruit are smooth, dark green, and pungent. This variety works well throughout the U.S.
Disease Resistant Codes PVY X spp (ex Xcv)X
Code Common Name Scientific Name PVY Potato Y virus Potato Y virus X spp (ex Xcv) Bacterial spot Xanthamonas spp (ex Xanthomonas campestris pv. vesicatoria)
Very hot, long jalapeno for slicing. Narrow and slightly pointed. Easily destemmed.
Note: This variety may display some genetic variability.
0750361 (Treated)Truly "mammoth" in size! Produces high quality, uniform, dark green fruit ideal for fresh and processing markets. Adaptability and superior yields complement its excellent fruit quality.
Disease Resistant Codes PVY TMVX
Code Common Name Scientific Name PVY Potato Y virus Potato Y virus TMV Tobacco mosaic virus Tobacco mosaic virus