Other
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HERB, CHERVIL
0500017U (Untreated)Feathery leaves have a parsley-anise kind of flavor. Frequently used in French cooking. -
HERB, SAGE BROAD LEAVED
0500012U (Untreated)A hardy, dark blue-green, broad-leaved herb with a very pungent flavor. Dries well. -
HERB, FENUGREEK
0500031U (Untreated)Fenugreek, also called Methi, Mentya, Menthulu and Maithray (seed) is used both as an herb (leaves) and as a spice (seed). Used frequently in preparation of pickles, curry powders and paste. -
HERB, SORREL RED VEINED
0500144U (Untreated)Bright green leaves with red veins that are mild and slightly tangy. Harvest young. Sow in early spring outdoors or in greenhouse.
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HERB, SWEET MARJORAM
0500015U (Untreated)Balsam-like aroma. Bushy plants. Widely used as fresh and dried. -
HERB, ROSEMARY
0500032U (Untreated)Bushy, tall plants with gray-green, needle-like foliage. Use the piney-mint flavored tips for culinary seasoning. -
HERB, RUE
0500099U (Untreated)Perennial hardy evergreen. 24" plant. Blue-green fernlike leaves that are bushy and compact.
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HERB, CATNIP
0500026U (Untreated)Foliage is greenish gray with tiny blue flowers. Dried leaves can be used for tea and as a stimulant for cats. Small bilabiate blooms can be white, spotted with purple or pink. When dried it has a mint fragrance.
