Online Catalog
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HYBRID PUMPKIN, WORLD OF COLOR
0780121 (Treated)A blend of 50 to 125 pound monsters that vary in color - orange, white, pink, blue and peach. Beautiful variety of autumn colors!
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HYBRID SQUASH, AUTUMN COLORS CUSHAW
0890108 (Treated)Availability: Sold Out
Availability Date: Stokes Out
Beautiful, unusual tri-colored hybrid cushaw squash! Perfect for decorating, displays or eating. -
HYBRID SQUASH, AUTUMN CROWN
0890152U (Untreated)Miniature Long Island Cheese type with excellent eating quality. Extremely uniform fruit with bright orange internal color. -
HYBRID SQUASH, AUTUMN FROST
0890236 (Treated)Unique attractive fruit are great for decoration and are very flavorful. Good storability.Disease Resistant Codes Px
XCode Common Name Scientific Name Px Powdery mildew Podosphaera xanthii -
HYBRID SQUASH, COSMIC STARS BLEND
0890148U (Untreated)This colorful blend of fun, saucer shaped squash can be harvested at 2‐3" diameter and eaten like scallop squash. Grow larger to 6‐8"+ diameter for a display of beautiful and decorative fall ornamentals. 45 days for Edible, 60+ days for Decorative.
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HYBRID SQUASH, GREY GHOST
0890078T (FarMore FI400)Prolific vines produce good yields of uniform fruits. Outstanding eating quality, good storage ability. -
HYBRID SQUASH, SHADOW MOON
0890193 (Treated)Thick, bright yellow flesh with excellent yields of large, heavy fruit. Ideal as an edible squash or novelty colored pumpkin. -
HYBRID SQUASH, TROLL
0890231 (Treated)Flavorful deep yellow high quality flesh. High dry matter. Highly ornamental in addition to great eating quality!Disease Resistant Codes ZYMV Px
XCode Common Name Scientific Name ZYMV Zucchini yellows Zucchini yellow mosaic virus Px Powdery mildew Podosphaera xanthii -
PUMPKIN, CINDERELLA (ROUGE VIF D'ETAMPES)
0780020T (FarMore FI400)Shaped like Cinderella's fairy tale coach. Very thick, sweet flesh for cooking. Unique shape for carving and decorations. -
PUMPKIN, JARRADALE
0780085T (FarMore FI400)This unique blue‐skinned pumpkin has a beautiful salmon‐orange interior. The flesh quality is firm and has an excellent flavor. This beautiful autumn harvest display is rapidly becoming a standard in fall programs.