0890252T (FarMore FI400)
A processing type that is extra large with a thick, long neck with little to no ribbing. Good storability with a vigorous strong vines. Large yield potential.
Disease Resistant Codes PxX
Code Common Name Scientific Name Px Powdery mildew Podosphaera xanthii
Uniform shape and color with a thick neck and bulb. Stores well with a hard, tough rind.
0880100T (FarMore FI400)
One of the first small‐fruited butternut types. Very uniform fruit are very sweet. Exceptional yields of individual‐size butternut squash.
This hybrid produces outstanding yields of large, uniform sized and shaped fruit with dark orange flesh.
Early, uniform fresh market butternut. Classic butternut shape with smooth, tan skin. Flesh is fine textured, deep orange, and sweet.
0890181T (FarMore FI400)
Sweet, dark orange, processing butternut. Ideal for processing, dehydrating and freezing. Excellent when tonnage counts. Due to variability of this variety, we suggest planting test plots before growing commercially. Weight varies on growing season.
0880064T (FarMore FI400)
The flesh is fine and sweet and has a nice dark orange interior quality. This hybrid is for processing, dehydrating or freezing. Large yield potential. Variable shape and weight depending on growing season.
0890032T (FarMore FI400)
Selected for short‐day productions. Fruit are variable in shape and size. Flesh is fine and sweet, with a dark orange color. Depending on growing season fruit is 4‐18 lbs. Good processing, dehydrating or freezing.
0890220T (FarMore FI400)Early, uniform fresh market butternut. Classic butternut shape with smooth, tan skin. Flesh is fine textured, deep orange, and sweet.